Hong Kong Cafe


Seafood


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Mei Fun
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Desserts

Shrimp and Snow Peas

Shrimp Cooked with water chestnut, bamboo shoot and carrots,snow peas in white sauce
Lunch: 7.50 Dinner: 12.00

Phoenix Shrimp (Mild or Hot)

Breaded shrimp, chestnut, broccoli, baby corn, carrot, and peapod with spicy tomato sauce
Lunch: 7.50 Dinner: 12.00

Double Color Shrimp

1/2 Cashew shrimp and 1/2 Fragrant shrimp (Hot)
Lunch: Dinner: 12.00

Shrimp with Triple Mushroom

Shrimp, three kinds or mushroom, peapod, carrots, and chestnut in brown sauce
Lunch: 7.50 Dinner: 12.00

Sesame Shrimp (Hot)

Breaded shrimp, onion, broccoli, carrots and sesame seeds with chef special sauce
Lunch: 7.50 Dinner: 12.00

Cashew Scallops

Scallops, water chestnut, mushroom, snow pea, and carrots in white sauce
Lunch: 7.50 Dinner: 12.00

Fragrant Scallops (Hot)

Scallop, green pepper, onion, wood mushroom, water chestnut, and carrots mixed in tomato spicy sauce
Lunch: 7.50 Dinner: 12.00

Governor's Squid (Hot)

Squid, water chestnut, bamboo shoot, green onion, carrots, and peanuts in spicy sauce
Lunch: 7.50 Dinner: 12.00

Sweet and Sour Shrimp

Breaded shrimp, pineapple, green pepper, and onion in sweet and sour sauce
Lunch: 7.50 Dinner: 12.00

Governor's Shrimp (Hot) or Kung Pao Shrimp

Breaded shrimp, water chestnut, bamboo shoot, and carrots stir-fried with peanut and scallion in spicy sauce
Lunch: 7.50 Dinner: 12.00

Cashew Shrimp

Shrimp,water chestnut, mushroom, carrot, and snow pea in white sauce
Lunch: 7.50 Dinner: 12.00

Shrimp with Lobster Sauce

Shrimp peas, carrots, mushroom, and water chestnut
Lunch: 7.50 Dinner: 12.00

Fragrant Shrimp (Hot)

Shrimp, green pepper, onion, mushroom, carrots, and water chestnut stir-fried with spicy tomato sauce
Lunch: 7.50 Dinner: 12.00

Moo Shu Shrimp (Homemade Pancakes)

Shrimp, cabbage, bamboo shoot, bean sprout, egg, and green onion
Lunch: 7.50 Dinner: 12.00

Shrimp with House Vegetable

Shrimp with fresh vegetable in white sauce
Lunch: 7.50 Dinner: 12.00

Hunan Shrimp (Hot)

Shrimp water chestnut, onion, black mushroom, carrots, and broccoli cooked in black bean sauce
Lunch: 7.50 Dinner: 12.00

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